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Eat St. - Season 1 Episode 2 : Gut Busting Brunch

Eat St.
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At the Brunch Box, a stationary cart in Portland, Oregon, outrageous items line the menu, like the Redonkadonk, a massive burger all dressed with a fried egg, spam, ham, turkey and bacon stuffed between two grilled cheese sandwiches. Nothing screams innovative dessert like curry coconut flakes or crushed wasabi peas over soft-serve ice cream from the Big Gay Ice Cream Truck in New York City. Their specialty is the Salty Pimp - vanilla soft serve ice cream drizzled with dulce de leche, sprinkled with rock salt, and dipped in melted chocolate! Next stop is Sâuçá, a mobile food truck in Washington, D.C. with world-fare cuisine served in flatbread. Dishes include Bombay-style butter chicken and Buffalo chicken served, of course, with your choice of specialty house-made sauces. In Seattle, Washington, Where Ya At mobile truck serves dishes New Orleans style with chicken and Andouille sausage gumbo – all created and served by charismatic New Orleans-expat, Chef Matthew Lewis.

Title Eat St. - Season 1 Episode 2 : Gut Busting Brunch
Alternative Titles
First Air Date 2011-04-06
Last Air Date 2014-12-19
Number of Episodes 92
Number of Seasons 5
Genres ,
Networks Food Network,
Casts
<Images posters
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